If the enough-garlic-to-kill-a-vampire cheesy delights in the perfect two-bite oval shape isn’t enough, you have to throw Taboule on top. It is a must. Rosette always supplies a variety of flavors for me to snack on at lunch, well, and throughout the day. This garlic infused, lemon-sour tang, with the usual greens (think cilantro, basil, parsley) bruschetta like topper is amazing on bagel chips, bread and crackers. It is lighter than bruschetta with less tomato taste and more home-grown green spices. I can imagine this pairing well with vegetable flavored Ritz crackers. It’s a great, healthy appetizer for partier or late night snack.