About Me

I fell in love with cooking and writing in college; sitting on the futon, doing homework, while watching the Food Network. I’d call up friends and cook something new at least once a week and they would come and eat.  It was the perfect match.

Now that I have graduated, my friend Sarah and I get together to try vegetarian specials at restaurants in the area and attempt to cook Giada’s crostini, Paula Deen’s lemon bars, and Rick Bayless’s guacamole.  These are the little enjoyments in life while I attempt to find a career closely related to my degree, in particular as a Social Media Coordinator or Copywriter.

I love suggestions on what to make next, so if you have any, please comment below.

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